Saturday, November 24, 2012

Simply Thankful

Thanksgiving dinner at our house this year was a pretty simple affair, but enjoyable none the less. It was just the six of us, but we make a pretty good crowd around the table and generally have no trouble devouring large quantities of food, no matter what the occasion. We prettied up the table to make it feel a little more festive, then Andrea roasted a Fisk chicken, we mashed some spuds to go with the gravy and rounded out the feast with some green beans, a salad, peaches and some home made buscuits. Then apple pie for dessert, yum!
 
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